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Mr Aravind Kumar Rai

Assistant Professor (Senior Scale)

Department of Hotel Management School of Hotel Management

CURRENT ACADEMIC ROLE & RESPONSIBILITIES

    • Aravind Kumar Rai is Assistant Professor in the Department of Hotel Management at Faculty of Management, MUJ.
    • He is in charge of Food Production Classes.

 

SUBJECTS CURRENTLY TEACHING

Subject Subject code Semester
Food Production - II HM 1201 Semester II
Food Production - IV HM 1401 Semester IV

ACADEMIC QUALIFICATIONS

Degree Specialisation Institute Year of passing
MBA Hospitality & HR EIILM 2012

Experience

Institution / Organisation Designation Role Tenure
Manipal University Jaipur Associate Professor Taking care of FP lab & Theory Present
Amity University Lecturer Taking care of FP lab & Theory 2 years 8 months
IHM Meerut Lecturer Taking care of FP lab & Theory 1 year

AREAS OF INTEREST, EXPERTISE AND RESEARCH

Area of Interest

Food Production

Area of Expertise

Italian & International Cuisine

Area of Research

Uses of Cold Cut In Italian Cuisine

Work Experience

Organisation Role Tenure
The Leela Palace Hotel & Resort Culinary Associate 2year 7 months
Taj Group of Hotels Chef De Partie 1 year
RCCL Housekeeping assistant 1 year 6 months